| No. SK Lisensi | : | KEP.0508/BNSP/II/2025 |
| No Lisensi | : | BNSP-LSP-019-ID |
| Jenis | : | LSP Pihak Ketiga |
| No Telp | : | 0361430753 |
| No Hp | : | 081380077737 |
| No Fax | : | 0361430754 |
| : | [email protected] | |
| Website | : | www.lsp-parindo.com/webmail |
| Masa Berlaku Sertifikat | : | 2030-02-21 |
| Status Lisensi | : | Aktif |
Jl. Gatot Subroto Barat No. 459C, Denpasar
| Nomor | Skema | Unit |
|---|---|---|
| 1 | Front Office Manager | 35 |
| 2 | F&B Director | 45 |
| 3 | F&B Outlet Manager | 48 |
| 4 | Head Waiter | 32 |
| 5 | Waiter | 27 |
| 6 | Executive Chef | 53 |
| 7 | Sous Chef | 38 |
| 8 | Front Office Supervisor | 36 |
| 9 | Chef de Partie | 26 |
| 10 | Commis Pastry | 21 |
| 11 | Butcher | 17 |
| 12 | Telephone Operator | 18 |
| 13 | Laundry Manager | 33 |
| 14 | Laundry Attendant | 14 |
| 15 | Room Attendant | 14 |
| 16 | Public Area Cleaner | 12 |
| 17 | Bartender | 25 |
| 18 | Demi Chef | 25 |
| 19 | Baker | 17 |
| 20 | Receptionist | 20 |
| 21 | Bell Boy | 14 |
| 22 | Executive Housekeeper | 24 |
| 23 | Floor Supervisor | 21 |
| 24 | Penyiapan Makanan Dingin | 8 |
| 25 | Penyiapan Makanan Panas | 11 |
| 26 | Penyiapan Produk Bakery | 7 |
| 27 | Penyiapan Butcher | 7 |
| 28 | Penyiapan Produk Pastry | 11 |
| 29 | Penyiapan Makanan dan Minuman | 9 |
| 30 | Pengoperasian Bar | 8 |
| 31 | Penyiapan Kamar Tamu | 7 |
| 32 | Penyiapan Area Umum | 7 |
| 33 | Penanganan Tugas Kantor Depan | 7 |
| 34 | Perawatan Badan | 6 |
| 35 | Penanganan Kepemanduan Wisata | 9 |
